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Rice Idli Flour – Healthy & Tasty, Makes 15 Servings, 200g

Description

We agree that you have a bowlful of oats, cornflakes, or muesli as the only healthy breakfast options. But, there are some days when you crave something spicy yet healthy. Isn’t it? On such days, you can have soft, steamed idlis as your morning breakfast or as quick snacks. No matter if you are diet conscious, sick or a picky eater, idlis are the best option for one and all.

Quantity

Regular price
₹67.00
Regular price
Sale price
₹67.00
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Rice Idli Flour – Healthy & Tasty, Makes 15 Servings, 200g
Rice Idli Flour – Healthy & Tasty, Makes 15 Servings, 200g
Rice Idli Flour – Healthy & Tasty, Makes 15 Servings, 200g
Rice Idli Flour – Healthy & Tasty, Makes 15 Servings, 200g
Wheat Gluten Free
Vegan Friendly
No Preservative
No Artificial Flavors
100% Vegetarian
No Artificial Colors
No MSG

Aapne Farmaya,
Humne Banaya

Home like food | Easy to make

Rice Idli Flour

Ready in

30

minutes

Best Before

07

Months

36

Servings

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15

Servings

Instructions

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1. Pour the Talod Mix and Water into a vessel
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2. Keep it aside and let it rest for 15 minutes then pour this paste into the idli-trays.
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3. Now put it in the idli cooker and steam it well for about 12 to 15 minutes.
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4. Idli’s are ready you can serve them with chutney and sambhar.

Why Talod Foods?

100% Vegetarian | No Preservatives | No MSG

No artificial colors

Vegan friendly

Wheat gluten free

Easy to make

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