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Gulab Jamun Flour – Healthy & Tasty, Makes 40 Servings, 200g

Description

Gulab Jamun is one of the most revered Indian desserts. This delightful dish forms the life of every celebration, festivities, marriage ceremony, and occasion. It is the perfect sweet treat, which has a huge fan following in India and abroad. It melts in your mouth and teases your taste buds to crave for more with each bite.

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Gulab Jamun Flour – Healthy & Tasty, Makes 40 Servings, 200g

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Regular price
₹105.00
Tax included. Shipping calculated at checkout.
Gulab Jamun Flour – Healthy & Tasty, Makes 40 Servings, 200g
Gulab Jamun Flour – Healthy & Tasty, Makes 40 Servings, 200g
Gulab Jamun Flour – Healthy & Tasty, Makes 40 Servings, 200g
Gulab Jamun Flour – Healthy & Tasty, Makes 40 Servings, 200g
Gulab Jamun Flour – Healthy & Tasty, Makes 40 Servings, 200g
Gulab Jamun Flour – Healthy & Tasty, Makes 40 Servings, 200g
Wheat Gluten Free
Vegan Friendly
No Preservative
No Artificial Flavors
100% Vegetarian
No Artificial Colors
No MSG

Aapne Farmaya,
Humne Banaya

Home like food | Easy to make

Gulab Jamun Flour

Ready in

20

minutes

Best Before

07

Months

117

Servings

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40

Servings

Instructions

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1. Mix the Talod mixture with 350ml of milk to form a soft dough. Heat ghee in a pan, then shape small balls from the dough using greased palms.
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2. Deep fry 5 to 6 balls in hot ghee until golden brown. Prepare hot sugar syrup simultaneously.
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3. Soak these sweet balls in a covered vessel of hot sugar syrup for 30 to 40 minutes.
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4. Hot, delicious Gulab Jamun is ready, Garnish it with almonds, pistachio, and rose petals.

Why Talod Foods?

100% Vegetarian | No Preservatives | No MSG

No artificial colors

Vegan friendly

Wheat gluten free

Easy to make

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